Data or drinking? Max reflects upon a memorable tea tasting at a shop run by a group of Buddhist students, and upon the different ways of appreciating the ephemeral experience of tea. Continue reading
- Tea Knowledge
Knowledge and reviews about oolong tea.
Spending time with Master Chen, who has been producing Tieguanyin in Anxi for about thirty years, optimising his production methods from year to year without being swayed by current fashions.Continue reading